Equip the premises
Equip
Terminals, kiosks, scales, connectivity, sensors and sustainability: what sits on the counter and in the kitchen.
Hardware & terminals
Payment terminals, POS hardware, kiosks, cash recyclers, scales and electronic shelf labels. Mostly sold through resellers, so the software vendor's hardware policy matters as much as the brand.
Connectivity & IoT
Wi-Fi for guests and operations, telephony, and sensors for cold-chain and footfall.
Sustainability
Unsold-food marketplaces, food-waste measurement, reusable packaging, carbon labelling and energy monitoring. EU packaging rules (PPWR) and national anti-waste laws are pushing these from optional to expected.
Other
Everything a physical shop or restaurant buys that fits no other category: in-store music and screens, loss prevention, queue management, feedback terminals, tax-free shopping, staff training, customer amenities.